Bourbon Reviews, Distillery News and Information
Balcones Texas Single Malt Whisky Review
We were recently in Texas, and as much as I have wanted to visit Balcones, this trip was pretty much all work, so I couldn't swing it. They have a large line of whiskeys (or "whiskies" since they use the "whisky" spelling) and I have been eager to explore them. While we didn't make it to the distillery, I was able to find a couple of "minis" to try; this one, the Balcones Texas Single Malt Whisky, and the Balcones Texas Pot Still Bourbon.
Balcones “1”
Texas Single Malt Whisky
Pot Distilled
53% ABV
Aged at least 22 months in oak in Waco, Texas
We were recently in Texas, and as much as I have wanted to visit Balcones, this trip was pretty much all work, so I couldn’t swing it. They have a large line of whiskeys (or “whiskies” since they use the “whisky” spelling) and I have been eager to explore them. While we didn’t make it to the distillery, I was able to find a couple of “minis” to try; this one, the Balcones Texas Single Malt Whisky, and the Balcones Texas Pot Still Bourbon.
According to their website, Balcones began distilling in 2009 in what was formerly an old welding shop, initially using stills from Portugal. In 2014 they transformed the Texas Fireproof Storage Co. building, where they had been storing their barrels, into a new distillery with copper pot stills made by Forsyths of Scotland. Balcones whiskey ages in the harsh Texas climate, with its high heat and large temperature swings, which I discussed in this week’s Tuesday Tidbit Instagram post. The whiskies are non-chill filtered.
I’ll be honest here – while I have tasted many bourbons and ryes, my experience with American Single Malt is pretty limited. However, I am, as they say, “eager to learn”. So, I humbly submit to you a bourbon guy’s tasting notes on a single malt:
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Color – Balcones Texas Single Malt Whiskey
I don’t usually comment on the color, unless it is out of the ordinary. This one is a fairly dark amber for a 22 month old whisky. I’m assuming that is the Texas climate at work.
Tasting Notes – Balcones Texas Single Malt Whiskey Review
Let’s taste it:
🛏 Rested for 15 minutes in a Glencairn
👉Nose: Ripe sweet peach, apple, plum & pear; toffee, honey, bread; moderate alcohol
👉Taste: The fruit blends together and is joined by toast & honey
👉Finish: The flavors continue. Wood flavors rise up, but not really an oakiness. There is also black pepper, which continues to increase. Dried apricots also appear late and linger. Fairly long finish.
Summary
So what does this bourbon guy think of the Balcones Texas Single Malt Whisky? I like it! The fruit is what really stands out to me, particularly in the nose, and it blends very nicely with the flavors that arise in the taste and finish. The next time I am in Texas, we will definitely make it to the distillery, and do a write up for BourbonObsessed.com.
Have you had this whisky or another expression from Balcones? What did you think? Cheers!🥃
We hope you have enjoyed our Balcones Texas Single Malt Whisky review! Want to learn more about this Texas Distillery? Then check out our Balcones Distilling Visit and Tour Review! Or, learn about a couple of the other Balcones whiskies in our Balcones Cataleja Single Malt and Balcones Tres Hombres Whisky reviews! Or read about another Texas whiskey in our Charles Goodnight Texas Bourbon Review!
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About the Editor: Ed Escott is truly "Bourbon Obsessed". He is the founder of Bourbon Obsessed, LLC, and an Executive Bourbon Steward of the Stave and Thief Society. In addition, he has authored and edited over 600 bourbon and other whiskey reviews, over 50 in-depth distillery write-ups, and many other related articles. He is on the board of the Kentucky Bourbon Influencers and a member of the Lexington Bourbon Society and the Bourbon Capital Guild. Last, but not least, Ed has attended many bourbon-related educational sessions, visited countless distilleries, and is on a never-ending quest to try every bourbon.
Prior to focusing solely on Bourbon Obsessed, Ed practiced in academic medicine for three decades. He most recently was a Professor at the University of Kentucky and served as Chief of the Division of Neuroradiology and Vice Chair For Faculty Mentoring, Development & Wellness of the Department of Radiology. He has extensive editorial experience in academic medical publication, and brings that same academic mindset to Bourbon Obsessed, which is a unique approach for a spirit-focused media company.
Ed can be found on social media on Instagram at @bourbon_obsessed and on Facebook at @BourbonObsessed
About the author: Ed Escott is truly "Bourbon Obsessed". He is the founder of Bourbon Obsessed, LLC, and an Executive Bourbon Steward of the Stave and Thief Society. In addition, he has authored and edited over 600 bourbon and other whiskey reviews, over 50 in-depth distillery write-ups, and many other related articles. He is on the board of the Kentucky Bourbon Influencers and a member of the Lexington Bourbon Society and the Bourbon Capital Guild. Last, but not least, Ed has attended many bourbon-related educational sessions, visited countless distilleries, and is on a never-ending quest to try every bourbon.
Prior to focusing solely on Bourbon Obsessed, Ed practiced in academic medicine for three decades. He most recently was a Professor at the University of Kentucky and served as Chief of the Division of Neuroradiology and Vice Chair For Faculty Mentoring, Development & Wellness of the Department of Radiology. He has extensive editorial experience in academic medical publication, and brings that same academic mindset to Bourbon Obsessed, which is a unique approach for a spirit-focused media company.
Ed can be found on social media on Instagram at @bourbon_obsessed and on Facebook at @BourbonObsessed
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