Bourbon Reviews, Distillery News and Information
The fourth annual Old Overholt Extra Aged Cask Strength release is an unfiltered, 11-year-old rye bottled at 125.6 proof. Did it live up to my expectations? Read my review to find out!
Woodinville has expanded its single-barrel program nationally with a seven-year, cask-strength 100% rye. My bottle came from barrel No. 12538 and was bottled at 117.54 proof. Read my review to learn more!
Jack Daniel’s Distillery Series Selection #17, High Angel’s Share Tennessee Whiskey, comes from barrels matured on the top floor of a Coy Hill barrelhouse and is bottled at batch proof. What is this limited 138.4-proof Tennessee whiskey like? Read my review to find out!
Bardstown Bourbon Company Victoria Pineapple Barrel Finish combines mature bourbon and rye with pineapple rum casks, fresh fruit and toasted oak staves. How did this unusual finishing process translate to the glass? Read my review to find out!
Jackson Purchase Kentucky Select Bourbon is a four-year-old, 108-proof Kentucky straight bourbon made entirely in Hickman and sold only in Kentucky. See what makes this release and its unusual warehouse story stand out in my full review!
Yellowstone Small Batch 107 Bourbon is a 6-year, non-chill-filtered 107-proof release priced at $45. Read Ray Marcano’s complete review to find out what it's like!
Starlight Mizunara Reserve brings together eight-year estate-distilled bourbon and a finish in rare Japanese Mizunara oak. Batch No. 0003 is bottled at cask strength and offered at 110 proof. Read on for my full review!
Dragon Con Bourbon 2026 celebrates the convention’s 40th anniversary with a limited release produced by Atlanta’s Old Fourth Distillery. Only 3,700 bottles are available. Read our complete review to learn all about it!
Copper & Cask Wave That Flag Double Oak Bourbon takes a nine-year 21% rye bourbon and gives it a secondary finish in ZAK Cooperage Wave Stave Char #1 barrels with four toast levels. Limited to 3,000 bottles, the release also supports Arcadia Center, a veteran farmer training program. Read on for my review!
Bardstown Bourbon Company Mars combines 10- and 16-year-old Kentucky bourbons with two 5-year-old Japanese single malts: Komagatake aged in Umeshu barrels and Tsunuki aged in rare Sakura barrels. Instead of a traditional finish, the four whiskeys spent 12 months aging together in the same barrels. Read on for my review of this Kentucky-Japan collaboration!
Yellowstone Limited Edition returns for its 11th annual release with a blend of 7- and 14-year-old Kentucky straight bourbons finished in ruby and tawny port casks. Bottled at 101 proof and priced at $99, this release takes inspiration from the Grand Canyon of the Yellowstone. Read my review to find out how the two port cask finishes worked!
Blue Note Wheated Bourbon is an unfiltered, limited-release whiskey bottled at 101 proof. Released in April 2026, does the brand's new Wheated Bourbon match the high quality of their previous offerings? Read Craig and Cynthia’s review to find out!
Before they were winning major awards for whiskey, the father-and-son team behind 15 STARS was known for gourmet popcorn. Naturally, they wondered what their rare heirloom corn would taste like if it were distilled instead of popped. See how that experiment turned out in Craig and Cynthia’s review!
Jeptha Creed Bruce's Blue Bourbon is made with a proprietary heirloom corn varietal developed by Bruce Nethery and grown on the family's Shelbyville farm. Learn more about this 100-proof release in my review!
Remus Lou Gehrig Reserve Bourbon honors the legendary first baseman through its proof, blend, bottle count and other details connected to his career. Learn all about this limited release in my Remus Lou Gehrig Reserve Bourbon Review!