Old Forester Introduces Premium Cocktail Cherries for Home Bars

Old Forester Distilling Co. has introduced its new Old Forester Cocktail Cherries, premium amarena-style cherries steeped in a bourbon-infused syrup. Joining the brand’s Cocktail Provisions line, these cherries aim to elevate home mixology with a burst of sweetness and classic bourbon character. Priced at $19.99, they are now available at select retailers, the Old Forester Distillery, and online via Bourbon Barrel Foods.

PRESS RELEASE

Old Forester Elevates Home Bar Experience with Introduction of Premium Cocktail Cherries, Available Nationally

LOUISVILLE, Ky., June 17, 2025 /PRNewswire/ — Old Forester Distilling Co. today announced the national release of its new Old Forester Cocktail Cherries, a premium addition designed to complement the brand’s distinguished portfolio of American whiskeys.

A Sophisticated Garnish Steeped in Tradition

These cherries offer a sophisticated garnish, bringing the quality and heritage of Old Forester directly to home bars across the country. They are crafted from amarena-style cherries in a velvety bourbon-infused syrup.

Each cherry is steeped in a luxurious syrup, providing a delightful burst of sweetness and a hint of classic bourbon character, ensuring a truly elevated drinking experience. The cherries join an existing line-up of Old Forester Cocktail Provisions, including bitters and cocktail syrups.

A Natural Extension of Old Forester’s Commitment to Quality

“For over 154 years, Old Forester has been synonymous with quality and the art of American whisky,” Master Taster Melissa Rift said. “Our new Cocktail Cherries are a natural extension of that commitment, providing enthusiasts with the finest ingredient to complete their Old Forester cocktails.”


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Availability and Pricing

The cherries, retailing for $19.99, are available nationally at select retailers and liquor stores. They are also sold at Old Forester Distillery on Main Street in Louisville and via Bourbon Barrel Foods.


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About the author: Ed Escott is truly "Bourbon Obsessed". He is the founder of Bourbon Obsessed, LLC, and an Executive Bourbon Steward of the Stave and Thief Society. In addition, he has authored and edited over 600 bourbon and other whiskey reviews, over 50 in-depth distillery write-ups, and many other related articles. He is on the board of the Kentucky Bourbon Influencers and a member of the Lexington Bourbon Society and the Bourbon Capital Guild. Last, but not least, Ed has attended many bourbon-related educational sessions, visited countless distilleries, and is on a never-ending quest to try every bourbon.

Prior to focusing solely on Bourbon Obsessed, Ed practiced in academic medicine for three decades. He most recently was a Professor at the University of Kentucky and served as Chief of the Division of Neuroradiology and Vice Chair For Faculty Mentoring, Development & Wellness of the Department of Radiology. He has extensive editorial experience in academic medical publication, and brings that same academic mindset to Bourbon Obsessed, which is a unique approach for a spirit-focused media company.

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