Bourbon Reviews, Distillery News and Information
Penelope Havana – Press Release
Press Release
Penelope Bourbon introduces Havana
Annual release in Penelope’s Cooper Series of cask finishes stands apart as an indulgent bourbon experience that balances tropical elements with rich, warm maple notes
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A Rum and Maple Syrup Barrel Finished Bourbon
ST. LOUIS, Dec. 10, 2024 /PRNewswire/ — Penelope Bourbon announced its latest innovation in cask-finished bourbon with the release of Penelope Havana. Always at the forefront of innovation, the Penelope team capitalized on the popularity of maple with Havana, and redefined the double cask finish by taking a Caribbean rum finish for a base of molasses and tropical sweetness and enhancing it with a unique maple syrup cask finish to transform the entire flavor journey. The casks for the second finish have a distinctive life cycle – they were used to age Penelope bourbon, then were repurposed to age maple syrup before being used for Havana’s second finish. This special finish adds depth and warmth for an innovative and distinctive yet approachable experience for bourbon connoisseurs and adventurous newcomers alike.
“This is much more than a rum-finished bourbon – it’s a standout in our collection of cask-finished bourbons,” said Danny Polise, Penelope Bourbon Founder and Master Blender. “The maple finish is the perfect complement to the initial rum-finished bourbon by further elevating the blend and creating balance between savory, sweet and oak spice.”
The Production Specifics, Price & Availability
As the latest premium release in the Penelope Cooper Series of cask-finished bourbons, Havana begins with Penelope’s signature Four Grain Straight Bourbon Whiskey aged four years with a mash bill of 74% corn, 7% rye, 16% wheat and 3% malted barley. The final expression is the result of aging 12 months in Caribbean rum casks and one month in the unique maple syrup barrels. Bottled at 93 proof (46.5% ABV), a limited allocation of 4,500 cases (6-in) ship this month at a suggested minimum retail price of $79.99.
Penelope Havana Tasting Notes From The Brand
Havana imparts an aroma of molasses, banana bread and rich maple with tastes of robust caramel corn, charred oak and candied pecans. The finish features lingering vanilla, brown sugar and syrup with hints of mellow tobacco and spice.
“We’ve been working on Havana for a long time to deliver the perfect product, and we couldn’t be happier with the way it turned out,” said Michael Paladini, Penelope Bourbon Founder and Vice President of Strategy for MGP Ingredients. “We really try to push the boundaries of innovation with every release in our Cooper Series. Havana’s double cask finish delivers rich flavor and complexity we think our fans will love.”
Penelope Bourbon’s Cooper Series
Penelope Havana is one of five special annual cask finish releases in Penelope Bourbon’s award-winning Cooper Series. The other offerings include Rio, double finished in American honey and Brazilian oak casks; Rosé, finished in French Grenache rosé wine casks; Tokaji, finished in Hungarian wine casks; and Valencia, finished in Vino de Naranja casks from Sevilla, Spain.
Company Website: penelopebourbon.com/
If you would like to read about a few Penelope Bourbons, then check out our Penelope Toasted Bourbon Review and our Penelope Barrel Strength Bourbon Review!
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About the author: Ed Escott is truly "Bourbon Obsessed". He is the founder of Bourbon Obsessed, LLC, and an Executive Bourbon Steward of the Stave and Thief Society. In addition, he has authored and edited over 600 bourbon and other whiskey reviews, over 50 in-depth distillery write-ups, and many other related articles. He is on the board of the Kentucky Bourbon Influencers and a member of the Lexington Bourbon Society and the Bourbon Capital Guild. Last, but not least, Ed has attended many bourbon-related educational sessions, visited countless distilleries, and is on a never-ending quest to try every bourbon.
Prior to focusing solely on Bourbon Obsessed, Ed practiced in academic medicine for three decades. He most recently was a Professor at the University of Kentucky and served as Chief of the Division of Neuroradiology and Vice Chair For Faculty Mentoring, Development & Wellness of the Department of Radiology. He has extensive editorial experience in academic medical publication, and brings that same academic mindset to Bourbon Obsessed, which is a unique approach for a spirit-focused media company.
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