Sazerac Rye Full Proof vs Sazerac Rye 90 Proof Comparison Review

Buffalo Trace expanded the Sazerac Rye lineup with the release of Sazerac Rye Full Proof. But how does it compare to the classic 90-proof version? Ray Marcano tastes them side-by-side to find out which offers the better overall experience. Check out the full comparison review!

Sazerac Rye vs Sazerac Rye Full Proof
Kentucky Straight Rye Whiskey
90 Proof vs 125 Proof
SRP: $24 vs $40
Review by Ray Marcano

Please enjoy our Sazerac Rye vs Sazerac Rye Full Proof Review by Ray Marcano!

Back in November, Buffalo Trace announced it would release a Sazerac Rye Full Proof to go with its 90 and 100-proof expressions. These products remain among the best values on the market, with the 750ml 90-proof rye readily available at ~$24, the 100-proof 1L at $32, and the 750ml full proof (125 proof) at $40. 

I have the 90 and Full Proof, and thought a comparison would be fun. I tried to build it side-by-side, but that didn’t work, so here’s the best I can do.

Details

Sazerac Rye (90 Proof)

  • Distillery: Buffalo Trace Distillery
  • Whiskey: Sazerac Rye
  • Type: Kentucky Straight Rye Whiskey
  • Proof: 90 Proof
  • MSRP: $24

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Sazerac Rye Full Proof

  • Distillery: Buffalo Trace Distillery
  • Whiskey: Sazerac Rye Full Proof
  • Type: Kentucky Straight Rye Whiskey
  • Proof: 125 Proof
  • MSRP: $40
  • Mash Bill: Undisclosed, but rye content is at the low end of the allowable limit (51%)
  • Age: Non-age stated, but thought to be around 6 years
  • History: Buffalo Trace released its 90-proof rye in 2006 to meet growing demand for rye whiskey. The distillery released the 100-proof and Full Proof versions in 2025, expanding the existing lineup.

Tasting Notes – Sazerac Rye vs Sazerac Rye Full Proof Review

Let’s taste it:

🛏 Rested: 15 minutes in a Glencairn glass

👉🏻 Nose:
90 Proof: Pepper, rye bread, clove, light orange, and cherry
Full Proof: Allspice, rye bread, clove, pepper

👉🏻 Taste:
90 Proof: Vanilla, orange zest, light nectarine, rye bread
Full Proof: Pepper, clove, orange licorice, cinnamon

👉🏻 Finish:
90 Proof: Hot, black pepper, more rye, plum, orange candy
Full Proof: Hot, rye spice, light apple, orange candy

Surprisingly Similar Profiles

There really iThere’s really not THAT much of a difference between the two. The full proof has a thicker mouthfeel and a slightly more balanced flavor. The 90 proof, no surprise, is thinner. But I was surprised that the 90-proof was much hotter than the full-proof.

Both whiskeys share similar rye-forward spice notes along with orange candy characteristics on the finish, but the Full Proof does a better job separating the fruit and spice flavors. The additional viscosity also helps give it a fuller overall presentation.

A Close Matchup With A Slight Edge – Sazerac Rye vs Sazerac Rye Full Proof Review

This is close to a toss-up. I like the full proof better because it’s thicker with a nice, deeper color, and it’s easier to delineate the flavors, especially the differences between the spices and the fruit. There’s only a roughly $16 price difference between the two, so that’s not a big deal. If you don’t like a hot finish, the full proof will be for you, and I know that sounds strange, but in this case, it’s true.

Have you tried Sazerac Rye or Sazerac Rye Full Proof? Which do you prefer? Cheers!🥃


We hope you have enjoyed our Sazerac Rye vs Sazerac Rye Full Proof Review by Ray Marcano! Ray publishes a free monthly newsletter, The Bourbon Resource. You can subscribe here. If you would like to read more of Ray’s reviews, check these this recent one: Burnt Tavern Bourbon Review. Also, check out these related articles: Buffalo Trace Distillery Introduces Sazerac Rye Whiskey 100 Proof and Thomas H. Handy Sazerac Straight Rye Whiskey Review (2024).


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About the Editor: Ed Escott is truly "Bourbon Obsessed". He is the founder of Bourbon Obsessed, LLC, and an Executive Bourbon Steward of the Stave and Thief Society. In addition, he has authored and edited over 600 bourbon and other whiskey reviews, over 50 in-depth distillery write-ups, and many other related articles. He is on the board of the Kentucky Bourbon Influencers and a member of the Lexington Bourbon Society and the Bourbon Capital Guild. Last, but not least, Ed has attended many bourbon-related educational sessions, visited countless distilleries, and is on a never-ending quest to try every bourbon.

Prior to focusing solely on Bourbon Obsessed, Ed practiced in academic medicine for three decades. He most recently was a Professor at the University of Kentucky and served as Chief of the Division of Neuroradiology and Vice Chair For Faculty Mentoring, Development & Wellness of the Department of Radiology. He has extensive editorial experience in academic medical publication, and brings that same academic mindset to Bourbon Obsessed, which is a unique approach for a spirit-focused media company.

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Ray Marcano
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